Conserveira de Lisboa (The Lisbon Cannery store) has been covered in many newspapers, tv-programs and on the internet, never paid for any promotion but is listed by many touristic guides.
Conserveira de Lisboa (The Lisbon Cannery store) March 2021
In this little shop hundreds of colorful tins of the Portuguese favorite fish are stored. It’s been open for 80 years.
Maria de Jesus Silva, Conserveira de Lisboa (The Lisbon Cannery store)
The shop opened in 1930 under the name ‘Mercearia do Minho’ and changed it’s name to Conserveira de Lisboa in 1942. In the beginning days the company sold all kinds of alimentation, concentrating on canned foods.
Luís Vieira,Conserveira de Lisboa (The Lisbon Cannery store)
In 1942 the company applied for the registration of the first two brands of conserves: TRICANA and PRATA DO MAR.
Tricana was registered in 1948 and Prata do Mar in 1956.
Macquerel (filetes de cavala), tummy (atum), squid (polvo) and cod (bacalhau).
During the second world war the industry of conserved fish products developed rapidly and it helped the company to evolve quickly, reaching it’s peak with the colonial war in ’74. After this period, the conserves market shrinked steadily, frozen food became a more common way of conservation.
Conserveira de Lisboa (The Lisbon Cannery store)
Confronted with this perspective of a further declining market, the Conserveira chose to remain operating on this niche market and offer only quality products. This way the shop also survived the aggressive low prices by the supermarkets.
Conserveira de Lisboa (The Lisbon Cannery store)
Two nice ladies in the shop are wrapping the various preserves: Manuela Pereira….
Conserveira de Lisboa (The Lisbon Cannery store)
…..and Maria Manuela Henriques Nunes
Conserveira de Lisboa (The Lisbon Cannery store)
I bought 4 cans: 2 fillets macquerel (€ 4,54) and 2 tuna fillets (€ 3,63). Happily no plastic bags! If you like you can write a nice note in the guest book.
Conserveira de Lisboa (The Lisbon Cannery store)
In June 2004 Armando Jose Cabral Ferreira and Regina Maria da Silva Monteiro Baptista Cabral Ferreira became the owners of the shop.
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Rua dos Bacalhoeiros means ‘street of the cod fish sellers’……). More.about this street..
Conserveira de Lisboa (The Lisbon Cannery store)
March 2021: designer Alberto Gourgel’s atelier & lovely cat Gordon in Lisbon
Alberto Gourgel was born in Angola, a Portuguese colony from the 16th century to 1975. ” I studied in a boarding school in Angola, but due to economical problems my brother and I moved to Lisbon in 1983. Being a kid, I already had a lot of creative ideas”.
2008: Market ‘A Feira da Ladra‘ (Lisbon’s famous flea market)
Original Portuguese magazines
Alberto Gourgel & vintage suitcases decorated with original vintage Portuguese magazines.
Atelier Alberto Gourgel and Spanish photographer Lluís Salvadó Icart
You can find Alberto and his beautiful creations in his atelier/shop quite near the market:
Legendary market in Lisbon: Feira da Ladra
Alberto ( in 2008): ”The last years, I’m in to ‘vintage’, and I’m fascinated with the beautiful 20th Century Portuguese ‘vogue’ magazines. It’s not easy finding them, sometimes I’m lucky in a small museum or in very old bookshops”.
Alberto: “The vernis is made by hand, an ancient procedure. It takes a lot of time because it’s very important to keep the original colors”. Besides Alberto decorates posters, walls, doors and room separators.
Tourists from all over the world
Flea market “Feira da Ladra” (Campo de Santa Clara) is visited by lots of tourists from all over the world. The market in Alfama dates back around 800 years, though it may have been named ‘Feira da Ladra’ as late as the 17th century.
2009: Alberto Gourgel , Feira da Ladra Lisbon
‘Biombo’ ( a room separator) created by Alberto Gourgel. Prices from 75- 125 euro.
A creation of Alberto Gourgel in my house in Lisbon
Alberto’s work is also for sale in some antique shops in Lisbon and in loja (shop) ‘A Vida Portuguesa’. Owner is Catarina Portas. She has a passion for Portuguese identity, and everyday Catarina brings objects of the past back to life to inhabit modern-day homes.
Rua Anchieta 11, Chiado Lisbon
Fleamarket Feira da Ladra, January 2019
Alberto Gourgel & friend Margaretha de Vrieze
March 2021: unique lamp in my apartment
email@example.com – (00351) 962480996
If you love historic districts, visit this wonderful Largo (square) do Intendente, area Mouraria. Formerly a place of prostitution and drugs, nowadays very popular.
Trendy place & beautiful historic buildings
Square Largo do Intendente, located in the historical area Mouraria, was for several years a place to avoid. In recent years this square has really grown into a trendy place with new cafe’s, bars and restaurants. Beautiful historic buildings, f.i. the Pombaline style, a Portuguese architectural style of the 18th century.
Lisbon Square Largo Intendente, historic area Mouraria
‘Josephine: a Portuguese bistro with an international touch’
Gary Nairn: “Josephine Bar & Bistro was opened in June 2014. Set on a corner building at the opening of the square Intendente, it brings an ambience typical of a French bistro . But its owner Marie Odile Coudert, a French native, says it has influences from all over. Being well travelled , she has also lived in the Netherlands for nearly 10 years. She prefers to call ‘Josephine’ a Portuguese bistro with an international touch”.
Bar & bistro ‘Josephine’ , Square Intendente Lisbon 2015: owner Marie Odile Coudaert & partner Gary Nairn
Gary: ” In Bistro “Josephine’ you can find at lunchtime (till 18:00) all the local basics like the traditional Portuguese sandwich, the Prego or a Bifana (pork) as well as a sturdy “Melbourne Burger “, a choice of salads and not forgetting the daily menu. For evening a range of Quiches and all prepared as well by the French chef”.
Bar & bistro ‘Josephine’, Square Intendente Lisbon: burger, French fries and salade (11 euro). March 2017
The Prego is the most popular garlic steak sandwich in the Portuguese cuisine for many years. The Portuguese eat the prego’s (literally: nails, referring to the full stomach after eating one with mustard or piri-piri).
Wonderful historical buildings! Lisbon Largo Intendente & view from Cafe/Bar Josephine, 2015
Owner Marie Odile: “What we wanted, was to create an atmosphere that would complement what was in the surrounding area. A place where you could eat simple food, hamburgers, steaks, chef quality, service orientated but at a normal price. We moved to this area nearly 4 years ago and fell in love with it, there have been many changes. Starting ‘Josephine‘ was an opportunity to be part of it all to leave my own little mark in Largo do Intendente”.
Gary, Esther & Josephine, November 2014: bar & bistro ‘Josephine ‘ Lisbon
Square Largo do Intendente Lisbon
In wintertime it can be nice weather in Lisbon 🙂
Lisbon square Indentente area Mouraria ‘O das Joanas‘ Cafe
‘O das Joanas‘ Cafe sells breakfast, brunch and a great variety of soups, salads, quiches and cakes. More: Time Out
The Casa Independente is an artistic project idealized by Inês Valdez and Patrícia Craveiro Lopes.
Square Intendente Lisbon & THE LOVESEAT created by local artist Joana Vasconcelos
Good friends & the hidden loveseat created by a famous Portuguese designer 🙂
Square Intendente 2018
YouTube movie about area Intendente – Mouraria, historical area of Lisbon
Famous vintage shop ‘A Vida Portuguesa’, Largo Intendente
Lovely loveseat hidden in the middle of the square 🙂
At the center of the square, there’s a wonderful wrought-iron sculpture created by local artist Joana Vasconcelos serving as a small garden, while the buildings surrounding it were renovated to house new residents and projects.
The building next to vintage shop ‘A Vida Portuguesa’ was covered with beautiful tile panels in 1865. The romantic images on the façade include potted plants and Asians recalling Portugal’s trade with the East.
Facebook area Bairro Intendente Lisbon
Square Largo do Intendente: wonderful street art!
January 2021: R.I.P. Dirk Gesink 😢 😢
Around 1986, the Dutchman Dirk Willem Gesink, decided to spend his honeymoon in Portugal. At that time he was a successful businessman in Holland and since his childhood a passionate sailor. He had started sailing when he was four years old at the “Loosdrechtse Plassen” in Holland.
Lisbon, Doca de Alcântara
Obviously Dirk Gesink looked for a company that organized sailing trips on the river Tagus during his vacation in Portugal. He searched but didn’t find one single sailing boat dedicated to this activity. This was a determinant observation. At this moment he decided that within one year he would have his own sailing boat in Portugal dedicated to nautical tourism. And this was exactly what happened.
In 1987 he had already bought the then called “Sepha Vollaars” and was already active in the region of the Algarve. After having sold his house in Holland, the family Gesink made their home out of the centenary schooner, and accompanied the whole process. Even his two daughters were born on board.
In 1991, Dirk Gesink concluded his final project of making cruises on the river Tagus. From this time on, the Leão Holandês is a reference in the Lisbon tourism branch, besides being the most ancient and experienced company dedicated to this service.
This video gives a perfect impression of a boat trip on the Leão Holandês, sailing on the river Tejo/Tagus, Lisbon
Many companies have had their names associated to the Leão Holandês. Some of these successes were the Rothmans “Tour the Country”, the sailing week with Unilever, the firework nights during Expo ´98, the publicity for Cutty Sark during the Euro 2004. And many, many others…!
Opening in 1782, Restaurant Café Martinho da Arcada, located in the corner of the Praça do Comércio 37 near the Tagus river, is one of the oldest restaurants /cafés in Lisbon.
The restaurant’s terrace under the beautiful arcades, Praça do Comércio
YouTube about this square Praca do Comercio. Situated downtown, this cafe was once the ideal setting for the so called ‘tertúlia’s‘ (café talks). Well known names from Portuguese life, such as Bocage, Amalia Rodrigues and Portugal’s most famous 20th C. poet Fernando Pessoa, were some of its usual customers.
Owner of café/restaurant ‘Martinho da Arcada’, senhor Antônio Barbosa de Sousa.
Portugal’s famous poet and writer Pessoa
Pessoa (1888-1935), worked and lived in the Baixa area in Lisbon, he wrote pieces of his work in this restaurant after closing time.
Restaurant Martinho da Arcade Lisbon: Pessoa’s table is still there…
Fernando Pessoa’s favorite dish: juliana soup, cod and fried eggs with cheese. Until the autumn of 1989 the cafe was retained in the style in which Pessoa enjoyed it. Meeting him for coffee….
The inside dining room
These days mainly employees of the surrounding ministries and business people meet here for lunch. The staff is very friendly. Prices: not cheap, but the quality is excellent.
Café/restaurant ‘Martinho da Arcada Lisbon
Beautiful antique tiles (azulejos)
Café/restaurant ‘Martinho da Arcada’Lisbon 2016, senhor Antônio Barbosa de Sousa & my good friend Margarethe de Vrieze
In the afternoon this wonderful traditonal Portuguese place is worth a visit for tea and applepie ( 7.50 euro).
Clam stew 17.00 euro, veal medallions 18.50 euro, small bottle of Rimor white wine euro 9.00.
The menu lists regional Portuguese cuisine; try a amijoa cataplana (clam stew)!
Café/restaurant ‘Martinho da Arcada Lisbon & very friendly waiters 🙂
Open: Monday to Saturday 7am – 11pm (not open on Sundays)
Lisbon Praça do Comércio , February 2011
Are you a wine lover? You can taste a selection of fine Portuguese wines for free at Sala Ogival, also located at Praça do Comércio, Lisbon
A city break to Lisbon is not complete without a night with fado, the melancholy Portuguese music! Good fado has its home in historical areas Alfama or Mouraria, like in restaurant/bar ‘Maria da Mouraria‘.
Mouraria , cradle of fado’ Lisbon in June (Santo Antonio festivities)
Rua do Capelão (& fado monument), street entrance to fado bar/restaurant ‘Maria da Mouraria’.
Lisbon, area Mouraria: Rua do Capelão
Fado is very traditional to Portugal. It is a song expressing sadness, longing, love, passion and life (saudade) The fado singer is often dressed in black, accompanied by a Portuguese guitarra and it is sung by men and women. You are expected to be quiet when the fado is sung in fado houses.
Usually the fado singing starts from 21:00
Rosinha de Braga fadista Fado bar/restaurant ‘Maria da Mouraria’ Lisbon
The Portuguese blues
No district in Lisbon is more praised for fado music than Lisbon’s historic Mouraria area. It is said that the melancholic sounds of the music and singing of the Moorish people were at the base of fado (meaning fate) music, often described as the Portuguese blues.
Mouraria Lisbon, restaurant/bar & fado house ‘Maria da Mouraria’ in wintertime, Largo da Severa 2.
It is said that Maria da Severa was born in this house, that’s why this place was created (in 2013) to promote fado as a tribute to the legendary singer, considered by many as the first fadista. She died here, at the age of 26 years old, November 30, 1846.
Square Largo da Severa, Mouraria Lisbon, September 2018
Terrace fado restaurant Maria da Mouraria. Square Largo da Severa has been renovated in recent years. Very quiet atmosphere, because no cars can come here. Picture: Henk van de Weerd
Who was Maria da Severa?
Teatro da Revista (a sort of vaudeville theatre) Lisbon: Revue about Maria da Severa’s life
Maria is said to have been a tall and gracious prostitute, and would sing the fado in taverns, were she encounters a Count, Armando de Vimioso, bohemian, and a celebrated and aristocratic bullfighter.
After Maria sings for Armando, a passionate romance begins. Armando’s mother, Constanca, forbids the romance, being a scandal in the family! The House of the Counts of Vimioso had also close links with the Portuguese royal family.
Casa ‘Maria da Mouraria’, Lisbon: talented fadista Tania Oleiro, accompanied by Ricardo Parreira and Marco Oliveira
Fado house ‘Maria da Mouraria’, works as an extension to the Fado Museum. To better understand the history of Lisbon’s song, it is essential to visit the museum, located in the nearby area Alfama.
Fado house ‘Maria da Mouraria’, Lisbon & Saint Anthony’s feast days in June (2018)
You can have dinner, or just enjoy some snacks and a couple of drinks. We were surprised by fadista Tania Oleiro and the delights of a good dinner (from 20:00 pm). If you wish to dine here, make a reservation.
Casa ‘Maria da Mouraria’, Lisbon: dinner with friends Josephine Lucassen (tourist guide) and Jorge Torres
Dinner & fado music: € 35- 45 per person
Our dinner: Peixinhos da Horta (fried green beans), prato do dia (dish of the day: pork liver), bacalhau (cod fish), bife, and 2 bottles of red wine.
Maria da Mouraria fado restaurant & tapas menu for 3 persons 2016
YouTube movie about the area and people who live here , trying to sing fado 😉
Famous fado singers & beautiful wall portraits in the streets: Amália Rodrigues, Fernanda Maria & Francisco Martinho
Helder Moutinho, the owner of restaurant Maria da Mouraria, is the brother of Camané , famous Portuguese fado singer & songwriter.
Fado House ‘Maria da Mouraria’, Largo da Severa in Mouraria Lisbon.
No creditcards, cash only
A little bit tucked away in Lisbon’s trendy Intendente area there’s cafe/restaurant ‘O Gambuzino’, Rua dos Anjos 5 B and I love it! Not only the delicious food, but also the super friendly staff make this place really enjoyable.
Marie-Odile Coudert Antonelli & partner Gary Nairn, August 2020. Owners of nearby Bar/bistro Josephine
Cafe/Restaurant ‘O Gambuzino’Lisbon & petiscos (Portuguese tapas)
Delicious petiscos ! (Portuguese tapas): peixinhos da horta (lit. little fishes from the garden) € 4.50, sweet potato chips € 5.50.
Vibrant Lisbon area Intendente
Nowadays there’s a great atmosphere in this part of Lisbon: Intendente is a vibrant city area, with a multicultural mix of young and old, and a cool arts scene attract young people.
Restaurant/café ‘O Gambuzino’ Lisbon Intendente area, September 2020
This restaurant serves healthy and homemade food. Everything is prepared fresh. Relaxed atmosphere with good service in an alternative spot of Lisbon.
Restaurant/café ‘Sabor K Intende‘ (nowadays ‘O Gambuzino’) Lisbon Intendente area
Our lunch: petiscos, salade with goat cheese, pasta bolognese.
Restaurant/café ‘Sabor K Intende in 2014 (nowadays ‘O Gambuzino’ ) Lisbon
Intendente area & lunch with Erika Reusens
Delicious vegan dish
The space looks fantastic with a cosy vintage decoration. Vegetables and fruits are from local producers. All snacks and dishes are homemade.
Restaurant/café ‘Sabor K Intende ‘ (nowadays ‘O Gambuzino’ ) & dinner with Felipe and Rob, 2015
Largo Intendente & historical area Mouraria
This restaurant is located next to the beautiful square Largo Intendente, in the historical area Mouraria. For several years a place to avoid, in recent years this area is grown into a trendy place with many new cafe’s, bars and restaurants.
Healthy & delicious!
Restaurant ‘O Gambuzino’ , Rua dos Anjoa 5 B, Intendente area, Lisbon
Terrace Restaurant ‘Sabor K Intende’ Lisbon, 2014
Nearby square Intendente Lisbon; Joana Vasconcelos designed the small ‘park’ with ‘ love seats’
Much more about area Intendente….
Lisbon Largo do Terreirinho area Mouraria march 2018
Area Mouraria is located in the historic heart of Lisbon, it is still less touristic and therefore much purer. One of Lisbon’s history-rich areas !
March 17 2020, area Mouraria Lisbon: Pastelaria ‘Doce Mila’
Corona & Lisbon
There’re almost no people in the streets or in the cafes and restaurants, a face mask is left here on the floor..
Arroz de gambas (rice & shrimps)
Rice and shrimps (delicious!), a glass of white wine, a small bottle of water and coffee : around 10 euro.
Traditional Portuguese food, snacks, and a free smile 🙂 .
Alentejo style pork and clams ( € 7,90) (Carne de Porco à Alentejana)
Pork and clams together? Yes! 🙂 Recipe by Richelle Ramos
Typical Portuguese restaurants are a little bit disorderly, but very clean with a big TV screen (people like watching TV while eating, football, futebol), TL-tubes on the ceiling and paper table-covers.
Restaurant ‘A Catedral do Fado’ area Mouraria Lisbon: traditional Portuguese food
Traditional Portuguese restaurants
Nowadays historical area Mouraria in Lisbon is still filled with old taverns and small restaurants, serving traditional Portuguese food for local prices. In contrary to the more touristical historic areas, like Alfama or Bairro Alto, where prices in restaurants are mostly much higher.
Historic area Mouraria Lisbon, Rua João do Outeiro, June 2018
Peaceful multicultural area
Colourful Mouraria area embraces the past and the present. A multicultural area, where many nationalities live together peacefully. Nowadays it is a popular and fashionable part of Lisbon. Currently, it is gradually renovated.
Terrace Fado restaurant Maria da Mouraria Lisbon in June. Picture: Liesbeth Niebling
Festas dos Santos Populares (Feast Days of the Popular Saints & Lisbon’s craziest night).
In June, the Lisbon nights are filled with lively festivities that take over the city’s historical centers.
Hidden gem: Restaurant Zé da Mouraria
In a small street of one of Lisbon’s oldest districts there’s Restaurant ‘Zé da Mouraria’. Well-priced Portuguese dishes, air-conditioned in summertime.
Thomas Kahrel (Dutch origin) in his atelier in Lisbon, Rua das Olarias 17, Lisbon, 2018.
Atelier Thomas Kahrel
Stage designer by profession, Thomas Kahler works with wood, producing pieces such as tables, chairs and decorative objects. More pictures: Facebook. Thomas studied Sculpture at Gerrit Rietveld Academy in Holland.
Guitar whisperer 😉
Bar Flamingo Lisbon June 12, 2017: Lisbon’s craziest night, party time!
Flamingo Bar in area Mouraria is a surprising place for night owls (till 03:00). The bathroom is remarkable! Margriet, Rob and Lilja
Saturday Night Fever! 😉
Organic grocery store Bomercado, opened in Mouraria Lisbon in 2018.
Organic shop Bomercado in Lisbon provides groceries, fruit, vegetables and fresh bread, Portuguese biological wines and much more. Good prices, highly recommended! Shopowner Frank is sympathetic and knowledgeable.
Grilled sardines 🙂
Eating grilled sardines, especially in the month of June, is a tradition.
Square Martim Moniz Lisbon, starting point tram 28
Restaurant Beco do Forno, located in a little side street of Rua dos Cavaleiros
Patio restaurant Beco do Forno: Pedro & Dina
Cozy terrace in a courtyard . A small narrow street gives access to the patio of Restaurant Beco do Forno (litt. Oven Alley).
Very friendly owners! 🙂
Patio restaurant Beco do Forno: dish of the day (6.50 euro)
Bill for 3 persons 27 euro
Grilled sea bass (robalo) with cooked potatoes and vegetables, pato (duck with rice), steak with fries and mixed salad, wine and dessert.
Entrance Restaurant Beco do Forno (& bakery Doce Mila) area Mouraria Lisbon
Restaurant Beco do Forno is open every day from 10:00 – 16:00 and from 19:00 till 21:30. Closed on Sunday
Pastelaria (Bakery) Doce Mila Mouraria Lisbon
Mila’s Cakes (Doce Mila) & pastel de nata
Largo da Maria da Severa. Picture: Henk van de Weerd
Terrace restaurant/cafe Bruta Flor (wild flower)
At the same square there’s restaurant BRUTA FLOR (international cuisine)
Restaurant Bruta Flor
Great selection of creative- and vegetarian meals in a lovely old little place.
Tiny Ginja Bar ‘Amigas da Severa‘ & live fado performance at midnight
Must-try: taste a delicious typical Portuguese liqueur:”Ginja!
Famous Fado singer Mariza started her career in Mouraria where she grew up and performed many times.
Cafe/restaurant ‘A Parreirinha’, Lisbon. Picture: Margaret Schöttelndreier
Cafe/restaurant ‘A Parreirinha’ is a typical Portuguese restaurant, located Rua da Guia 4 A/B , Mouraria Lisbon.
€ 20 for 2 persons. WiFi, cash only. Open from 07:30 – 23:30, closed on Sunday.
Ó! Galleria is a project focused in illustration, drawing, books, zines and author pieces. Ema Ribeiro is the proud gallerist and she works with some collaborators, mostly young and promising illustrators.
Area Mouraria & Indian/Bangladesh food
The majority of the Bangladesh community lives near the streets around Square Intendente. Lots of restaurants to choose from, one of my favorites is Food Garden. Great vegetarion dishes (in case you don’t eat halal food), also take away.
Vegetable curry dishes € 5,50 – € 7,50. Rice € 1.50. Bottle of water € 1.00
Area Mouraria is easy to reach: close to the starting point of the legendary tram 28 at square Martim Moniz.
Already in October Lisbon is busy decorating the streets and the trees. Thousands of lovely colourful Christmas lights decorate the city.
Video Lisbon at Christmas time 2018 (Portugal Cool)
A Lisbon shop in December & Xmas lingerie
Children’s choirs sing Christmas carols (Janeiras) in the streets of Lisbon.
The Janeiras are a great tradition.
Rossio Square, Lisbon in November, children’s choir
Groups, mostly young people, walk through the streets from house to house. With their songs, they wish all residents a good and healthy New Year.
Lisbon, Christmas tree 2017
At the night of December 31, thousands of people gather near the waterfront of the Tagus River at Praça do Comércio, to welcome the new year.
students (try to 😉 ) sing a Christmas Carol in the streets and ask for money..
A woman, also dressed in black, is asking for money too…..
…..and there’s a lot of poor people begging on the streets of Lisbon, not only at Christmas time….
On Christmas Eve , December 24, mosts restaurants are closed from lunchtime.
Families gather around the Christmas tree. Many attend the Midnight Mass (Missa do Galo). After mass they gather around the table and have supper.
Praça do Comércio, Lisbon December 31, 2017
December 31, in the best of Portuguese traditions, a shower of light and colour will flood Lisbon’s most famous square, Praça do Comércio, with a fireworks display to the sound of the twelve gongs.
Fireworks YouTube 2018
New Years Eve: From 22:00 there’s a big stage at this square,there’re live concerts with famous Portuguese names and plenty of entertainment. According to the Portuguese tradition, twelve wishes are made to the sound of the twelve bell tolls, toasting with champaign to the new year.
Also in Parque das Nações there is a fireworks show near the river.
Traditional Portuguese New Years cake ( Bolo Rei). Picture: Britta Frahm
Feliz Natal! Traditional is the Bolo Rei (Kings’ cake). This fruitcake is a typically New Years cake, but is becoming popular during Christmas Holidays. In the cake there are two surprises: one is a little present, the other one is not welcomed: a raw broad bean. Whoever gets this bean has to buy (or prepare) the Bolo Rei in the coming year.
Feliz Natal: Merry Christmas!
Portuguese ‘Farturas‘ can be filled with flavoured jelly ( strawberry, chocolate). Very popular and delicious 🙂
Farturas (picture: Wikipedia).
HAPPY NEW YEAR! FELIZ ANO NOVO!
Lisbon at Christmas time, 2009